Monday, August 27, 2012
Monday, August 13, 2012
Monday, July 02, 2012
Tuesday, May 22, 2012
Monday, May 21, 2012
And this patio is where we spent most of our time......and then we got the added surprise that the shower was outside.....attached to the bathroom but outside.....It was a hoot!!! will post photos later!!
Monday, May 14, 2012
The Tower of Americas was very close to the hotel. Working out of town is fun but it is nice to get back home!!
Tuesday, May 08, 2012
Chili Relleno Casserole
1 pound ground beef
1 green pepper, chopped
1/2 teaspoon salt
1/4 teaspoon ground oregano
1/4 teaspoon garlic powder
2 cups shredded cheddar cheese
2 cups shredded monterey jack cheese
2 cans (4 ounces each) chopped green chilies
3/4 cup milk
1- 8 ounce can tomato sauce
In a skillet brown ground beef. Add green pepper and cook until pepper is tender.
Add green chilies, salt, and spices to meat mixture and set aside.
In a bowl combine eggs and milk.
In a 9 x13 pan layer 1/2 of meat and about 1/2 cup cheddar cheese and 1/2 cup monterey jack cheese.
Add another layer of meat and another layer of cheese. Leave remaining cheees to use on top after baking.
Pour egg milk mixture over the top of the cheese.
Bake at 350 for 30 minutes. Remove from oven and spread tomato sauce over top. Then sprinkle with remaining cheese. Bake for 7 more minutes.
Remove from oven and let sit about 10 minutes before serving.
**I know the chopped chilis come in different degrees of "hot"....I might try one can of hot and one can of mild next time.....